par Hanon, Cécile 
;Haut, Benoît ;Debaste, Frédéric
Référence International Food Operations & Processing Simulation Workshop (FOODOPS 2026)(12th: September 2026: Genoa), 12th International Food Operations & Processing Simulation Workshop (FOODOPS 2026), held within the 23rd International Multidisciplinary Modeling & Simulation Multiconference (I3M 2026), Procedia Computer Science
Publication Non publié, 2026-07-31
;Haut, Benoît ;Debaste, Frédéric Référence International Food Operations & Processing Simulation Workshop (FOODOPS 2026)(12th: September 2026: Genoa), 12th International Food Operations & Processing Simulation Workshop (FOODOPS 2026), held within the 23rd International Multidisciplinary Modeling & Simulation Multiconference (I3M 2026), Procedia Computer Science
Publication Non publié, 2026-07-31
Publication dans des actes
| Titre: |
|
| Auteur: | Hanon, Cécile; Haut, Benoît; Debaste, Frédéric |
| Informations sur la publication: | International Food Operations & Processing Simulation Workshop (FOODOPS 2026)(12th: September 2026: Genoa), 12th International Food Operations & Processing Simulation Workshop (FOODOPS 2026), held within the 23rd International Multidisciplinary Modeling & Simulation Multiconference (I3M 2026), Procedia Computer Science |
| Statut de publication: | Non publié, 2026-07-31 |
| Sujet CREF: | Sciences de l'ingénieur |
| Technologie alimentaire | |
| Mots-clés: | modelling |
| cooking | |
| pan cooking | |
| tofu | |
| alternative protein | |
| heat and mass transfer | |
| Langue: | Français |
| Identificateurs: | urn:issn:1877-0509 |
