par Hanon, Cécile
;Al Hassan, Morouge M. A. H.;Wolper, Alice
;Nassouh, Soulaimane
;Abuabdou, Salahaldin
;Van Engeland, Charlotte
;Debaste, Frédéric 
Référence European Congress of Chemical Engineering (ECCE) & European Congress of Applied Biotechnology (ECAB) & Iberoamerican Congress on Chemical Engineering (CIBIQ)(15 & 8 & 3: 2025-09-08: Lisbon), Book of Abstracs - Posters, 15th European Congress of Chemical Engineering (ECCE) & 8th European Congress of Applied Biotechnology (ECAB) & 3rd Iberoamerican Congress on Chemical Engineering (CIBIQ), page (428-429)
Publication Publié, 2025-09-08






Référence European Congress of Chemical Engineering (ECCE) & European Congress of Applied Biotechnology (ECAB) & Iberoamerican Congress on Chemical Engineering (CIBIQ)(15 & 8 & 3: 2025-09-08: Lisbon), Book of Abstracs - Posters, 15th European Congress of Chemical Engineering (ECCE) & 8th European Congress of Applied Biotechnology (ECAB) & 3rd Iberoamerican Congress on Chemical Engineering (CIBIQ), page (428-429)
Publication Publié, 2025-09-08
Abstract de conférence
Titre: |
|
Auteur: | Hanon, Cécile; Al Hassan, Morouge M. A. H.; Wolper, Alice; Nassouh, Soulaimane; Abuabdou, Salahaldin; Van Engeland, Charlotte; Debaste, Frédéric |
Informations sur la publication: | European Congress of Chemical Engineering (ECCE) & European Congress of Applied Biotechnology (ECAB) & Iberoamerican Congress on Chemical Engineering (CIBIQ)(15 & 8 & 3: 2025-09-08: Lisbon), Book of Abstracs - Posters, 15th European Congress of Chemical Engineering (ECCE) & 8th European Congress of Applied Biotechnology (ECAB) & 3rd Iberoamerican Congress on Chemical Engineering (CIBIQ), page (428-429) |
Statut de publication: | Publié, 2025-09-08 |
Sujet CREF: | Sciences de l'ingénieur |
Technologie alimentaire | |
Mots-clés: | Heat and mass transfer |
tofu | |
Modelling | |
Drying | |
Cooking | |
Langue: | Anglais |
Identificateurs: | urn:isbn:978-3-89746-248-9 |