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Ethnomycology, sensory analysis and nutritional composition of eight edible mushrooms consumed in the African Great Lakes Region

par Mukandera, Assumpta ;Dulière, Eric;Degreef, Jérôme ;Beaufay, Claire;Decock, Cony;Fraselle, Stéphanie ;Rizinde, Jean-Claude;Karangwa, Charles;Stévigny, Caroline
Référence The 12th International Symposium on Drug Analysis and the 32nd International Symposium on Pharmaceutical and Biomedical Analysis. (12 / 32: 11-14/09/2022: Mons)
Publication Publié, 2022-09-12

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Titre:	Ethnomycology, sensory analysis and nutritional composition of eight edible mushrooms consumed in the African Great Lakes Region
Auteur:	Mukandera, Assumpta; Dulière, Eric; Degreef, Jérôme; Beaufay, Claire; Decock, Cony; Fraselle, Stéphanie; Rizinde, Jean-Claude; Karangwa, Charles; Stévigny, Caroline
Informations sur la publication:	The 12th International Symposium on Drug Analysis and the 32nd International Symposium on Pharmaceutical and Biomedical Analysis. (12 / 32: 11-14/09/2022: Mons)
Statut de publication:	Publié, 2022-09-12
Sujet CREF:	Pharmacognosie
	Mycologie
Langue:	Anglais