Parties d'ouvrages collectifs (76)

  1. 3. Gergaud, O., & Ginsburgh, V. (2018). Natural endowments, production technologies and the quality of wines in bordeaux. Does terroir matter? In Handbook of The Economics of Wine (pp. 97-118). World Scientific Publishing Co. Pte. Ltd. doi:10.1142/9834
  2. 4. Ginsburgh, V. (2018). Absentee bidders and the declining price anomaly in wine auctions. In Handbook of The Economics of Wine (pp. 273-288). World Scientific Publishing Co. Pte. Ltd. doi:10.1142/9834
  3. 5. Ginsburgh, V. (2017). Contingent valuation, willingness to pay, and willingness to accept. In Economic Ideas You Should Forget (pp. 65-66). Springer International Publishing. doi:10.1007/978-3-319-47458-8_26
  4. 6. Gergaud, O., & Ginsburgh, V. (2017). Measuring the Economic Effects of Events Using Google Trends. In V. Ateca-Amestoy, V. Ginsburgh, I. Mazza, J. O'Hagan, & J. Prieto-Rodríguez (Eds.), Enhancing participation in the arts in the EU : challenges and methods (pp. 337-353). Springer.
  5. 7. Ginsburgh, V., & Weber, S. (2016). Linguistic distances and ethnolinguistic fractionalization and disenfranchisement indices. In The Palgrave Handbook of Economics and Language (pp. 137-173). Palgrave Macmillan. doi:10.1007/978-1-137-32505-1
  6. 8. Ginsburgh, V. (2016). On judging art and wine. In The Artful Economist: A New Look at Cultural Economics (pp. 245-265). Springer International Publishing. doi:10.1007/978-3-319-40637-4_15
  7. 9. Bond, N., & Ginsburgh, V. (2016). Language and emotion. In V. Ginsburgh & S. Weber (Eds.), The Palgrave Handbook of Economics and Language (pp. 231-260). London: Palgrave Macmillan. doi:10.1007/978-1-137-32505-1_9
  8. 10. Ginsburgh, V., & Weber, S. (2016). Linguistic Diversity, Standardization, and Disenfranchisement: Measurement and Consequences. In M. Gazzola & B.-A. Wickström (Eds.), The Economics of Language Policy. MIT Press. doi:10.7551/mitpress/9780262034708.001.0001
  9. 11. Ginsburgh, V. (2015). Art and Culture, Economics of. In International Encyclopedia of the Social & Behavioral Sciences: Second Edition (pp. 1-6). Elsevier Inc. doi:10.1016/B978-0-08-097086-8.71008-7
  10. 12. Ginsburgh, V., & Weyers, S. (2014). Evaluating Excellence in the Arts. In D. Simonton (Ed.), The Wiley Handbook of Genius. Malden: Wiley-Blackwell.
  11. 13. Ginsburgh, V., & Throsby, D. (2014). Introduction and Overview. In Handbook of the Economics of Art and Culture (pp. 1-12). Amsterdam: Elsevier.(Handbooks in economics, 25). doi:10.1016/B978-0-444-53776-8.00001-5
  12. 14. Ginsburgh, V., & Weber, S. (2014). Culture, Linguistic Diversity, and Economics. In V. Ginsburgh & D. Throsby (Eds.), Handbook of the Economics of Art and Culture (pp. 507-543). Amsterdam: Elsevier.(Handbooks in economics, 25). doi:10.1016/B978-0-444-53776-8.00019-2

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