par Lampuré, Aurélie;Schlich, Pascal;Deglaire, Amélie;Castetbon, Katia 
;Péneau, Sandrine;Hercberg, Serge;Méjean, Caroline
Référence The Journal of nutrition, 145, 3, page (587-594)
Publication Publié, 2015-03
;Péneau, Sandrine;Hercberg, Serge;Méjean, CarolineRéférence The Journal of nutrition, 145, 3, page (587-594)
Publication Publié, 2015-03
Article révisé par les pairs
| Titre: |
|
| Auteur: | Lampuré, Aurélie; Schlich, Pascal; Deglaire, Amélie; Castetbon, Katia; Péneau, Sandrine; Hercberg, Serge; Méjean, Caroline |
| Informations sur la publication: | The Journal of nutrition, 145, 3, page (587-594) |
| Statut de publication: | Publié, 2015-03 |
| Sujet CREF: | Sciences bio-médicales et agricoles |
| Epidémiologie | |
| Nutrition | |
| Santé publique | |
| Mots-clés: | dietary determinant |
| eating behavior | |
| lifestyle | |
| salty taste | |
| sensory liking | |
| sweet taste | |
| MeSH keywords: | Adult |
| Aged | |
| Body Mass Index | |
| Body Weight | |
| Choice Behavior | |
| Cross-Sectional Studies | |
| Diet, Reducing -- methods -- psychology | |
| Eating -- psychology | |
| Emotions | |
| Energy Intake | |
| European Continental Ancestry Group -- psychology | |
| Feeding Behavior -- psychology | |
| Female | |
| Food Preferences -- psychology | |
| France | |
| Humans | |
| Life Style | |
| Male | |
| Middle Aged | |
| Nutritional Status | |
| Questionnaires | |
| Socioeconomic Factors | |
| Taste | |
| Langue: | Anglais |
| Identificateurs: | urn:issn:0022-3166 |
| info:doi/10.3945/jn.114.201269 | |
| info:pii/jn.114.201269 | |
| info:pmid/25733476 |
