Global, regional, and national consumption levels of dietary fats and oils in 1990 and 2010: a systematic analysis including 266 country-specific nutrition surveys.

Micha, Renata; Khatibzadeh, Shahab; Shi, Peilin; Fahimi, Saman; Lim, Stephen; Andrews, Kathryn G; Engell, Rebecca; Powles, John; Ezzati, Majid; Mozaffarian, Dariush; Global Burden of Diseases Nutrition and Chronic Diseases Expert Group (NutriCoDE); Castetbon, Katia

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Global, regional, and national consumption levels of dietary fats and oils in 1990 and 2010: a systematic analysis including 266 country-specific nutrition surveys.

par Micha, Renata ;Khatibzadeh, Shahab ;Shi, Peilin ;Fahimi, Saman ;Lim, Stephen ;Andrews, Kathryn G ;Engell, Rebecca ;Powles, John ;Ezzati, Majid ;Mozaffarian, Dariush ;Global Burden of Diseases Nutrition and Chronic Diseases Expert Group (NutriCoDE), Katia ;Castetbon,

; [et al.]
Référence BMJ. British medical journal, 348, page (g2272)
Publication Publié, 2014

Article révisé par les pairs

Résumé :

To quantify global consumption of key dietary fats and oils by country, age, and sex in 1990 and 2010.

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