Articles dans des revues avec comité de lecture (40)
9.
Haut, B., Cockx, A., Debaste, F., Delvigne, F., Thomas, D., & Toye, D. (2017). The future of multiphase reactor engineering - 13th international conference on gas-liquid and gas-liquid-solid reactor engineering. Chemical engineering science, 170, 1-2. doi:10.1016/j.ces.2017.05.04214.
Blavier, J., Hautphenne, C., Songulashvili, G., Simon, C., Penninckx, M., Flahaut, S., Scippo, M. L., & Debaste, F. (2016). Assessment of methods of detection of urban wastewaters estrogenic activity in order to develop a process of enzymatic degradation of wastewaters estrogenic endocrine disruptors. Environmental technology, 37(24), 3104-3119. doi:10.1080/09593330.2016.117711915.
Songulashvili, G., Flahaut, S., Demarez, M., Tricot, C., Bauvois, C., Debaste, F., & Penninckx, M. (2016). High yield production in seven days of Coriolopsis gallica 1184 laccase at 50 L scale; enzyme purification and molecular characterization. Fungal biology, 120(4), 481-488. doi:10.1016/j.funbio.2016.01.00817.
Wylock, C., Eloundou Mballa, P.-P., Heilporn, C., Debaste, F., & Fauconnier, M.-L. (2015). Review on the potential technologies for aromas recovery from food industry flue gas. Trends in food science & technology, 46(1), 68-74. doi:10.1016/j.tifs.2015.08.00220.
Aguilar-Galvez, A., Noratto, G., Chambi Jallurana, F., Debaste, F., & Campos, D. (2014). Potential of tara (Caesalpinia spinosa) gallotannins and hydrolysates as natural antibacterial compounds. Food chemistry, 156, 301-304. doi:10.1016/j.foodchem.2014.01.110