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Production, purification and characterization of a laccase from Pycnoporus coccineus: its role in degradation of aromatic compounds in olive oil mill wastewater

par Jaouani, Atef ;Guillen, Francisco;Penninckx, Michel ;Martinez, Aurora;Jesus Martinez, Maria
Référence Enzyme and microbial technology, 36, page (478-486)
Publication Publié, 2005

Article révisé par les pairs

• Détails

Titre:	Production, purification and characterization of a laccase from Pycnoporus coccineus: its role in degradation of aromatic compounds in olive oil mill wastewater
Auteur:	Jaouani, Atef; Guillen, Francisco; Penninckx, Michel; Martinez, Aurora; Jesus Martinez, Maria
Informations sur la publication:	Enzyme and microbial technology, 36, page (478-486)
Statut de publication:	Publié, 2005
Sujet CREF:	Sciences bio-médicales et agricoles
Langue:	Anglais
Identificateurs:	urn:issn:0141-0229