Titre:
  • Development of the Gastrointestinal Dysfunction Score (GIDS) for critically ill patients – A prospective multicenter observational study (iSOFA study)
Auteur:Reintam Blaser, Annika; Padar, Martin; Mändul, Merli; Elke, Gunnar; Engel, Christoph; Fischer, Krista; Giabicani, Mikhael; Gold, Thomas; Hess, Benjamin; Hiesmayr, Michael; Jakob, Stephan Matthias; Loudet, Cecilia C.I.; Meesters, Dennis D.M.; Mongkolpun, Wasineenart; Paugam-Burtz, C.; Poeze, Martijn; Preiser, Jean-Charles; Renberg, Mattias; Rooijackers, Olav; Tamme, Kadri; Wernerman, Jan; Starkopf, Joel
Informations sur la publication:Clinical nutrition, 40, 8, page (4932-4940)
Statut de publication:Publié, 2021-08
Sujet CREF:Soins intensifs réanimation
Nutrition
Diététique
Mots-clés:Acute gastrointestinal injury
Critically ill
Gastrointestinal dysfunction
Multiple organ dysfunction
Organ failure
Note générale:SCOPUS: ar.j
Langue:Anglais
Identificateurs:urn:issn:0261-5614
info:doi/10.1016/j.clnu.2021.07.015
info:pii/S0261561421003496
info:scp/85111620006