• Citer

Comparison of the effectiveness of a milk-free soy-maize-sorghum-based ready-to-use therapeutic food to standard ready-to-use therapeutic food with 25% milk in nutrition management of severely acutely malnourished Zambian children: An equivalence non-blinded cluster randomised controlled trial

par Irena, Abel Hailu;Bahwere, Paluku ;Owino, Victor Ochieng;Diop, Elhadji E.I.;Bachmann, Max Oscar;Mbwili-Muleya, Clara;Dibari, Filippo;Sadler, Kate;Collins, Steve
Référence Maternal and child nutrition, 11, page (105-119)
Publication Publié, 2015-12

Article révisé par les pairs

• Accès en ligne
• Détails
• Contenu
• Statistiques

Titre:	Comparison of the effectiveness of a milk-free soy-maize-sorghum-based ready-to-use therapeutic food to standard ready-to-use therapeutic food with 25% milk in nutrition management of severely acutely malnourished Zambian children: An equivalence non-blinded cluster randomised controlled trial
Auteur:	Irena, Abel Hailu; Bahwere, Paluku; Owino, Victor Ochieng; Diop, Elhadji E.I.; Bachmann, Max Oscar; Mbwili-Muleya, Clara; Dibari, Filippo; Sadler, Kate; Collins, Steve
Informations sur la publication:	Maternal and child nutrition, 11, page (105-119)
Statut de publication:	Publié, 2015-12
Sujet CREF:	Diététique
	Nutrition
	Gynécologie
	Obstétrique
	Santé publique
	Pédiatrie
Mots-clés:	Recovery rate
	RUTF
	Severe acute malnutrition
	Zambia
Note générale:	SCOPUS: ar.j
	FLWIN
Langue:	Anglais
Identificateurs:	urn:issn:1740-8695
	info:doi/10.1111/mcn.12054
	info:scp/84953849363