par Sobac, Benjamin 
;Brutin, David
Référence Langmuir, 27, page (14999-15007)
Publication Publié, 2011
;Brutin, DavidRéférence Langmuir, 27, page (14999-15007)
Publication Publié, 2011
Article révisé par les pairs
| Résumé : | In this article, we investigate the influence of the surface properties of substrates on the evaporation process. Using various nanocoatings, it is possible to modify the surface properties of substrates, such as the roughness and the surface energy, while maintaining constant thermal properties. Experi- ments are conducted under atmospheric conditions with five fluids (methanol, ethanol, propanol, toluene and water) and four coatings (PFC, PTFE, SiOC, and SiOx). The various combinations of these fluids and coatings allow for a wide range of drop evaporation properties to be studied: the dynamics of the triple line, the volatility of fluids, and a large range of wettabilities (from 17 to 135°). The experimental data are in very good quantitative agreement with existing models of quasi-steady, diffusion-driven evaporation. The experimental results show that the dynamics of the evaporative rate are proportional to the dynamics of the wetting radius. Thus, the models succeed in describing the evaporative dynamics throughout the evaporation process regardless of the behavior of the triple line. Moreover, the use of various liquids reveals the validity of the models regardless of their volatility. The results also confirm the recent finding of a universal relation for the time evolution of the drop mass, independent of the drop size and initial contact angle. Finally, this study highlights the separate and coupled roles of the triple line and the wettability on the sessile drop evaporation process. Data reveal that the more wet and pinned a drop, the shorter the evaporation time. |
