"Food and food practices as a heuristic tool for the study of the transformation of the Roman world"
par Raga, Emmanuelle 
Référence Visiting Research Scholar Lecture (28 Feb 2012: Institute for the Study of the Ancient World, New York University, New York, USA)
Publication Non publié, 2012-02-28
Référence Visiting Research Scholar Lecture (28 Feb 2012: Institute for the Study of the Ancient World, New York University, New York, USA)
Publication Non publié, 2012-02-28
Communication à un colloque
| Titre: |
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| Auteur: | Raga, Emmanuelle |
| Informations sur la publication: | Visiting Research Scholar Lecture (28 Feb 2012: Institute for the Study of the Ancient World, New York University, New York, USA) |
| Statut de publication: | Non publié, 2012-02-28 |
| Sujet CREF: | Histoire de l'antiquité ancien continent |
| Histoire culturelle | |
| Religions chrétiennes | |
| Langue: | Anglais |
