Articles dans des revues avec comité de lecture (196)
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Méjean, C., Si Hassen, W., Lecossais, C., Allès, B., Péneau, S., Hercberg, S., & Castetbon, K. (2016). Socio-economic indicators are independently associated with intake of animal foods in French adults. Public health nutrition, 19, 3146-3157. doi:10.1017/S136898001600161043.
Andreeva, V., Deschamps, V., Salanave, B., Castetbon, K., Verdot, C., Kesse-Guyot, E., & Hercberg, S. (2016). Comparison of Dietary Intakes Between a Large Online Cohort Study (Etude NutriNet-Santé) and a Nationally Representative Cross-Sectional Study (Etude Nationale Nutrition Santé) in France: Addressing the Issue of Generalizability in E-Epidemiology. American journal of epidemiology, 184(9), 660-669. doi:10.1093/aje/kww01644.
Marti-Soler, H., Guessous, I., Gaspoz, J.-M., Metcalf, P., Deschamps, V., Castetbon, K., Malyutina, S., Bobak, M., Ruidavets, J.-B., Bongard, V., Ferrieres, J., Vollenweider, P., & Marques-Vidal, P. (2016). Seasonality of nutrient intake e An analysis including over 44,000 participants in 4 countries. Clinical nutrition, 21, 66-71. doi:10.1016/j.clnesp.2017.05.00345.
Kesse-Guyot, E., Assmann, K., Andreeva, V., Castetbon, K., Méjean, C., Touvier, M., Salanave, B., Deschamps, V., Péneau, S., Fezeu, L., Julia, C., Allès, B., Galan, P., & Hercberg, S. (2016). Lessons Learned From Methodological Validation Research in E-Epidemiology. JMIR public health and surveillance, 2(2), e160. doi:10.2196/publichealth.588046.
Salanave, B., Vernay, M., Deschamps, V., Malon, A., Oleko, A., Hercberg, S., & Castetbon, K. (2016). Television viewing duration and blood pressure among 18-74-year-old adults: The French nutrition and health survey (ENNS, 2006-2007). Journal of Science and Medicine in Sport, 19, 738-43. doi:10.1016/j.jsams.2015.10.00447.
Castetbon, K., Grange, D., Guibert, G., Vernay, M., Escalon, H., & Vincelet, C. (2016). Recent changes in sociodemographic characteristics, dietary behaviors and clinical parameters of adults receiving food assistance in France. BMC public health, 16(1), 779. doi:10.1186/s12889-016-3443-948.
Lampuré, A., Castetbon, K., Deglaire, A., Schlich, P., Péneau, S., Hercberg, S., & Méjean, C. (2016). Association between liking for fat, sweet and salt and obesity risk in French adults: a prospective cohort study. The international journal of behavioural nutrition and physical activity, 13, 74.51.
Regnault, N., Salanave, B., Castetbon, K., Cosson, E., Vambergue, A., Barry, Y., Fosse-Edorh, S., & Vernay, M. (2016). Diabète gestationnel en France en 2012 : dépistage, prévalence et modalités de prise en charge pendant la grossesse. Bulletin épidémiologique hebdomadaire, 9, 164-73.52.
Otto, M. C. D. O. M., Afshin, A., Micha, R., Khatibzadeh, S., Fahimi, S., Singh, G. M., Danaei, G., Sichieri, R., Monteiro, C., Louzada, M. M., Ezzati, M., Mozaffarian, D., Castetbon, K., Global Burden of Diseases, I. A. R. F. M. R. F. O. C. D. E. G., Global Burden of Diseases Nutrition and Chronic Diseases Expert Group (NutriCoDE),, et al. (2016). The Impact of Dietary and Metabolic Risk Factors on Cardiovascular Diseases and Type 2 Diabetes Mortality in Brazil. PloS one, 11, 0151503.53.
Lassale, C., Castetbon, K., Laporte, F., Camilleri, G., Deschamps, V., Vernay, M., Faure, P., Hercberg, S., Galan, P., & Kesse-Guyot, E. (2016). Correlations between fruit, vegetables, fish, vitamins and fatty acids estimated by web-based non-consecutive dietary records and respective biomarkers of nutritional status. Journal of the Academy of Nutrition and Dietetics, 116(3), 427-438.